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Cocktails
Guava Rum
Ingredients
- 2 oz Tanduay Asian Rum-GOLD
- 0.5 oz Lemon Juice
- 0.75 oz Guava Syrup
- 20 pcs Mint Leaves
Directions
Shake all ingredients in a cocktail shaker with ice until well-chilled. Single Strain into a tumbler glass. Garnish with sprig of mint and serve over crushed ice.
